CURRENT EVENTS: BLOG
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Welcome to our blog, a place to read about trends and topics such as green hydrogen or low carbon ammonia, biotechnology or high value-added plant nutrition
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27 February, 2025
Trixia
BACNIFOS® is an effective and safe biological product that improves the growth, yield and health of agricultural...

07 February, 2025
Trixia
The combination of BACNIFOS® and DESTROY SALT® reduces the damage caused by excess salt in the soil and...

20 December, 2024
Trixia
The Brassica genus includes key crops such as cauliflower, cabbage, rapini and rapeseed, among others....

31 October, 2024
Trixia
TRICHODEX® (Fertiberia Group) has in its catalogue VELLTRIX®, a registered biofertiliser, formulated...

27 August, 2024
Trixia
Strawberry crops - CHAUME® is an optimal solution that reduces the frequency of irrigation and achieves...

09 July, 2024
Trixia
CITOMASTIC® is an enzymatic catalyst particularly suited to increase the photosynthetic rate and metabolic...

07 July, 2023
Trixia
Over the past decades, extensive research has shown the benefits of certain PGPR microorganisms in improving...

22 May, 2023
Trixia
TRICHODEX Grupo Fertiberia has had the pleasure of receiving this week biotechnology students from the...

05 April, 2023
Trixia
Under water stress conditions the protective effect of the microbiome is to reduce the production of...

22 March, 2023
Trixia
Biotechnology and agriculture join forces for responsible water management: Velltrix enables plants to...

21 February, 2023
Trixia
TRICHODEX® Grupo Fertiberia has been presented today at the University of Seville School of Agronomic...

15 February, 2023
Trixia
Studies have been conducted to evaluate the use of BIOCLEAN LKE® as a substitute for mancozeb in the...

10 February, 2023
Trixia
We invite you to discover the beginnings, motivations and trajectory of three of the members of our R&D&I...

31 January, 2023
Trixia
We apply BIOKELAT Co-Mo, a product manufactured thanks to FPB® and MAMPs® technologies, activating crucial...

27 September, 2022
Trixia
For the fourth consecutive year, we announce the renewal of the certification of our solutions under...

28 June, 2022
Trixia
TRICHODEX® launches VIBACTER, BACNIFOS and FINDER to bring new solutions that help our customers adapt...

08 April, 2022
Trixia
TRICHODEX has participated in the 16th National Plant Health Symposium (Seville, 30-03 to 01-04), informing...

25 February, 2022
Trixia
BIOCLEAN® inhibits the development of Erwinia amylovora, the causal agent of fire blight, a devastat...

21 February, 2022
Trixia
In trials carried out under controlled conditions on tomato variety "marmande", where BS-95 was applied...

03 November, 2021
Trixia
We announce the renewal of the certification of our products under the new UNE standard for use in organic...

28 October, 2021
Trixia
TIDAL is a formulation based on the 'priming effect', activating the immune system of plants but without...

20 October, 2021
Trixia
BIOAdapta® is TRICHODEX's solution to the global challenge of reducing the impact of climate change on...

10 February, 2021
Trixia
The steps for marketing an innovative agricultural input, from the conception of the idea to its production,...

28 December, 2020
Trixia
Climate change is generating important stress episodes in crops, such as drought, extreme weather changes,...

30 November, 2020
Trixia
The increase in relative humidity and the presence of free water in recent days has favoured the appearance...

25 November, 2020
Trixia
On 23 October, the European Commission authorised the non-renewal of the fungicide mancozeb. Its marketing wi...

20 November, 2020
Trixia
Olive leaf spot, caused by the fungus Fusicladium oleagineum, is the most important leaf disease of olive...

10 November, 2020
Trixia
On 6 November the Regional Government of Andalusia updated the recommendations and requirements for areas vulner...

26 October, 2020
Trixia
Damping-off is one of the fungal diseases with the greatest impact on plant production nurseries and se...

21 October, 2020
Trixia
White rot caused by Sclerotinia sp is a pathology affecting more than 400 species of lettuce
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